RESTAURANT OF THE YEAR

Winner: Tides

Here’s a restaurant that’s become something of an institution – with a devoted fan base who wouldn’t go anywhere else for lunch. Most of their success is due to the good, honest, homemade food prepared daily in their own kitchens, and served with a smile. Mark and Ali have true community spirit, too – even taking the trouble to run meals along the road to local residents who are not fit enough to venture out. And the busy buzz you’ll hear in the restaurant just speaks for itself.

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